Monday, April 26, 2010

Rockin' Chocolate Chip Cookies

**These were hard to track down so please appreciate and enjoy them-they are awesome!!

By Amy Snyder


½ C. (1 Stick) Butter, softened to room temperature
½ C. Peanut Butter (creamy or chunky)
¾ C. Granulated Sugar
¾ C. Brown Sugar
1 tsp. Vanilla
2 Large Eggs
1 tsp. Baking Soda
½ tsp. Salt
2 ¼ C. Bread Flour
¾ Package Semi-Sweet Chocolate Chips (approx 8-9 oz)


Blend butter, peanut butter and sugars on med-high speed for 1 minute. Add vanilla and eggs. Continue blending. Add baking soda and salt. Slowly add flour and chocolate chips.
Drop by generous spoonfuls onto ungreased baking sheet
Bake at 375 degrees for 8-9minutes
Remove cookies to cooling rack
Yields 2-3 dozen cookies